Farmer John's Herbs - Apple Stuffing Mix
It seems only natural to combine our savory stuffing with apples to produce a new flavor. Our beautiful Annapolis Valley is famous for apples. Gluten free when made with our potato recipe!
Bread Stuffing Instructions:
Prepare Bread: Cut 1/2 loaf of bread into cubes. Allow to dry 1/2 day. Combine Spice Mixture, 2 Tbsp (50ml) Butter, and 3/4 to 7/8 Cup (170 ml - 200 ml) Water. Microwave on high for 2 minutes. Mix with prepared bread. Stuff into chicken or turkey and cook.
Potato Stuffing Instructions: Prepare Potato: Boil and mash 1 lb (454g) potatoes (about 4 medium potatoes). Combine Spice Mixture, 2 Tbsp (50ml) Butter, and 3/4 to 7/8 Cup (170 ml - 200 ml) Water. Microwave on high for 2 minutes. Mix with mashed potato. Stuff into chicken or turkey and cook.
Yield: 1 pkg for 5-6 lb (2.5-2.7kg) chicken, 2 pkg for 10-12 lb (4.5–5.5kg) chicken.
Ingredients: Dehydrated Onion, Chicken Broth, Salt, Savory, Pepper, Celery Seed, Nutmeg.
• MSG FREE • MAY CONTAIN NUTS
Farmer John’s Own Recipe - Bacon Wraps
1 Pkg of Farmer John’s Stuffing Mixture
1 lb (454 g) Bacon, Maple bacon is very good!
1/2 loaf Bread or 4 Medium Potatoes.
Prepare stuffing as per instructions on this package. Wrap 1/2 slice of bacon around 2 Tblsp (50ml) of stuffing. Place the bacon wraps around a chicken that has almost finished its baking and bake for 25 minutes. Serve warm. They are delicious!